Professor Tetsuo Harada of the Department of Education received the Excellence Award in the “Food and Education” section of the 2017 Research Symposium of the Japan Society for Nutrition Science.
Release Date:
Professor Tetsuo Harada of the Department of Education in the Faculty of Humanities and Social Sciences received the Excellence Award for his presentation titled “Applied Research on the Educational Dissemination of the Health Benefits of Morning Milk Consumption: Development of Age-Appropriate Educational Leaflets and Verification of Their Effectiveness” during the “Food and Education” session of the 2017 “Academic Alliance for Milk” Research Symposium, hosted by the Japan Milk Association and held in Tokyo on August 26, 2017.
